Tuesday, March 24, 2009

White Tacos

1 lb. Hamburger cooked and drained
1 can Evaporated Milk
1 sm. can Green Chillies
Cheese grated
1 can Cream of Mushroom soup
Tortilla Chips or Corn Tortillas cut in pieces

Combine everything together in a casserole dish, reserving enough cheese to sprinkle on top. Bake until cheese is melted and casserole hot.
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