Banana Cream Pie

3 small boxes of Banana Pudding 1 qt. Half and Half 1/2 pint carton Whipping Cream Bananas (slices) Graham Cracker crust Beat till thick and pour over sliced banana's and crust. Makes 2

Four Layer Dessert

1st Layer
1 1/2 cups Graham Cracker Crumbs
1/4 cup Sugar
1/4 cup Margarine melted
Mix and Pat into 9x13 dish; chill for 15 mins.

2nd Layer
8 oz Cream Cheese (softened)
1 cup Powdered Sugar
1 cup Cool Wip
Mix together and spread over crust

3rd Layer
1 lg. package Instant Chocolate Pudding
Mix as directed and spread over 2nd layer

3rd Layer
Spread remaining Cool Wip on top

Keep chilled until served.

Chex Party Mix

1 sm. box of Rice and Corn Chex Cereal each
1 sm. package of Coconut
2 cubes of Butter or Margarine
1 cup Sugar
1 cup White Karo Syrup

Combine both cereals and coconut in a large bowl. In a sauce pan, melt the butter, sugar and white Karo Syrup. Boil for 3 mins and pour over cereal mixture. Stir mixture well enough to evenly coat the cereal.

You may substitute any cereal you would like, such as Golden Graham Cereal.

White Tacos

1 lb. Hamburger cooked and drained
1 can Evaporated Milk
1 sm. can Green Chillies
Cheese grated
1 can Cream of Mushroom soup
Tortilla Chips or Corn Tortillas cut in pieces

Combine everything together in a casserole dish, reserving enough cheese to sprinkle on top. Bake until cheese is melted and casserole hot.

Porcupine Meatballs

Mix together the following ingredients and make meatballs; place in baking dish.

1 lb Hamburger
1/2 cup uncooked Rice
1/2 cup water
1/3 tsp. Onion Salt
1 tsp. Salt
1/2 tsp. Celery Salt
1/8 tsp. Garlic Salt
Stir remaining ingredients and pour over meatballs.
2 15 oz or 1 30 oz can(s) Tomato Sauce
2 cups water
4 tsp. Worcestershire Sauce

Bake 45 mins covered and 15 mins uncovered at 350 degrees.

Sloppy Joes

1 lb. Hamburger
1 can Tomato Soup
1 sm. onion (optional)
1 squirt of Mustard
1 tsp. Vinegar
2 good squirts of Ketchup
2 Sprinkles of Worcestershire Sauce

Brown meat and drain. Add all ingredients. Simmer until good flavor. Serve with hamburger buns or a bread braid.

Shepherds Pie

1 lb. Hamburger
1 or 2 cans of Cream Corn
Mashed Potatoes
Cheese grated

Make mashed potaoes with either real or imitation potato flakes. Brown the hamburger. Beginning with potatoes, layer potatoes, hambuger and cream corn, ending with potatoes on top. Sprinkle grated cheese on the top and cook in the oven at 350 degrees until cheese is melted and casserole is hot.

Chicken Casserole

4 Boneless Chicken Breasts
2 cans Cream of Chicken Soup
1 pkg. Frozen Peas
2 pkgs. Chicken Stuffing Mix

Boil chicken until cooked through and shred. Cook peas according to package. Mix peas with cream of chicken soup and the shredded chicken. Prepare stuffing mix accoring to the package. In a 9x13 pan, spread half of the stuffing mix in the bottom. Pour the chicken mixture over the top. Spread the remainer of the stuffing over the top. Put casserole in the over and cook until it's heated all the way through.

Chicken Pillows

2 Boneless Chicken Breasts
1 pkg. Cream Cheese (softened)
1 can Cream of Chicken Soup
2 tubes of Pop Out Biscuits

Boil Chicken until cooked through. Shred chicken and add to the soup and cream cheese. Flatten a biscuit and put a spoonful of chicken mixture in it and fold over and pinch closed. Place on a Pam sprayed cookie sheet. Continue until mixture and biscuits are used up. Cook at 350 degrees until lightly golden. Serve with chicken gravy. Before cooking them you can dip in melted butter and seasoned bread crumbs.