Matt and I had the pleasure of visiting our Aunt and Uncle in Seattle a couple weeks ago and had amazing food. I wanted to try and re-create the Pulled Pork that she made and I succeeded.
Pork Shoulder
Salt and Pepper to taste
1/4 Cup Water
Add all ingredients in slow cooker and cook for 4-6 hours. Serve with your favorite barbecue sauce and rolls to make a full meal. Yummy! :)
My brother Nathan also makes delicious Pulled Pork by smoking it in his smoker outside. It takes almost all day but it's so worth it! I'm excited for summer coming around the corner because he will start doing it again. He's always smoking some kind of meat so our home always has the aroma of meat being smoked.
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